By: TONY MARKS
Editor
The Ville Platte High Track team hosted a Mardi Gras Black Pot Cook-off on Saturday, February 18, to benefit the program.
Sauces were cooked that consisted of meats of choice, and awards were given out for first place, second place, third place, and people’s choice.
Winning first place was Coburn’s, of Eunice; winning second place was Earl Edward, of Ville Platte; winning…